Ok, so i need to work on my photography skills. made this dish as i had fresh prawns bought in bulk from costco and was hoping to make something spicy for the tastebuds. mummy mades a very good rendition of this dish and i've always loved ladling spoonfuls of gravy onto my rice.
i don't have a recipe per se for it since i pretty much eyeball my ingredients. so i added a whole white onion, 1 roma tomato, about 13-14 prawns, half a tablespoon of chili sauce brought from hometown and about 2 tablespoons of ketchup. depending on how runny you want the gravy to be, feel free to add desired amount of water.
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